ESPRESSO - Modern Techniques


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On the third Thursday of the month from 2 - 4pm, learn the fundamentals of espresso preparation over two hours. 

We'll cover:

Espresso -

  • Theory
  • Recipe
  • Method
  • Troubleshooting
Milk -
  • Steaming
  • Texturing
  • Pouring

You'll leave with all the information you'll need to craft espresso based beverages at home.

We will also send you away with a 250g bag of our Seasonal Espresso Blend.