BOJI - filter roast
Roasted Thursday 18th July 2019
This coffee was grown & processed in the village of Boji which is within the Kochere District.
The small-holder farmers grow the coffee in rich fertile soils at very high altitudes in amongst the families food crops.
The coffee cherries are selectively hand-picked before being taken to the washing station the same day. There they are sorted, de-pulped, fermented, washed and then sun-dried on raised beds.
- Origin: Ethiopia
- Region: Kochere
- Farmer: Small-holder farmers
- Altitude: 1790-1900 Meters
- Cultivar: Ethiopian Heirloom
- Processing: Washed
- Flavour: Rhubarb, peach, lemon verbena