BANKO GOTITI [washed] espresso

BANKO GOTITI [washed] espresso

Roasted 21 FEB 2025
$22.00
$22.00
Sale Sold out
About the farmer(s)

Banko Gotiti Washed — Ethiopia

This lot was produced by members of the Banko Gotiti cooperative. This co-op has 300 members & was formed in 2012. The coffee is grown on small family plots averaging about one hectare in size.
At harvest, coffee is selectively hand-picked when perfectly ripe & delivered to the washing station that day. There cherries are sorted to remove defects, de-pulped, wet fermented for 24-48 hours & then sun-dried on raised beds for 10-14 days.

  • region Yirga Cheffe
  • farm/farmer Co-op Banko Gotiti
  • altitude 2180m
  • crop 2024
  • cultivar Ethiopian Landrace
  • process Washed

This lot is Ethiopia Landrace. Ethiopia has thousands of indigenous coffee varieties. We've seen figures of between 6-10000. Some of these have names. There are cultivars, [Bourbon, 74110] & hybrid coffees [Ababuna] available. Ethiopian Landrace are coffees that have come from the coffee forests. They are domesticated, locally adapted traditional varieties.

Brew guide

This is a light espresso roast. Roasted to bring out the fruity flavours of the coffee. This style of roast is best suited for black espresso based drinks. That said, you can still make a tasty flat white out of this roast.

  1. Black

    • dose 18g
    • Brew weight 40-45g
    • Brew time 25-30 seconds

  2. White

    • dose 18g
    • Brew weight 27-36g
    • Brew time 30 seconds

For any help on coffee brewing of all methods i.e. espresso, plunger etc fire an email through to espresso@rocketcoffee.co.nz