About the farmer(s)
ASPROTIMANÁ — Colombia
- region Huila
- farm/farmer Small-holder farms
- altitude 1400-1700 meters
- crop 2024
- cultivar Caturra, Castillo, V. Colombia
- process Washed
Carlos Durán Matias — Guatemala
- region Fraijanes
- farm/farmer El Carissal
- altitude 1600-1700 meters
- crop 2024
- cultivar Pacas, Caturra, Bourbon, Pache, Typica
- process Washed
Brew guide
-
Black
- dose 18g
- Brew weight 40g
- Brew time 25–35 seconds
-
White
- dose 18.5g
- Brew weight 22–27g
- Brew time 25–35 seconds
For any help on coffee brewing of all methods i.e. espresso, plunger etc fire an email through to espresso@rocketcoffee.co.nz