Stories

HONEY FINGERS

WE ARE 100% DEPENDANT ON COFFEE FARMERS IN LATIN AMERICA & AFRICA, WITHOUT THEM WE'D HAVE NO COFFEE TO ROAST & NO COFFEE TO DRINK.   WE GENERALLY BUY SMALL...

SL28 a coffee shop.

KENYA, SOMETIME IN THE 1930'S A COMPANY CALLED SCOTT AGRICULTURAL LABORATORIES {SL} COLLECTED VARIOUS COFFEE CULTIVARS FOR THEIR TRIALS. SOME WERE COLLECTED LOCALLY. FRENCH MISSION, FROM ST AUSTIN'S MISSION NAIROBI...

20

SEPTEMBER 26TH 1995. WE FOUND OURSELVES WITH A 5KG TURKISH ROASTER A COUPLE OF TWO GROUP LA CIMBALI ESPRESSO MACHINES & A LEASE ON A SHOP ON THE CORNER OF...

MAPS & OUR SINGLE ORIGIN LABELS

WHEN WE WERE SORTING OUT LABELS FOR OUR SINGLE ORIGIN FILTER & ESPRESSO SELECTIONS WE DECIDED TO COLOUR CODE THEM USING THE COLOUR OF THE COUNTRIES ON OUR MAPS. WE HAVE...

NEW-ISH BAGS, NEW-ISH BRANDING

AFTER HAND STAMPING MANY THOUSANDS OF BAGS IT WAS TIME TO GET PRE PRINTED BAGS & AFTER SEEING OUR "ROCKET" FOR THE MILLIONTH TIME IT WAS TIME FOR A LITTLE...

burundiathon

Our espresso blend at the moment is 35% Colombian which comes from Association Los Naranjos in San Augustin, Huila. It is a great coffee on it's own, honey sweetness with...